Description
A multi-award winning double-distilled potstill brandy matured in French oak barrels for 20 years.
Tasting Notes: Colour: Deep, golden amber. Furthermore, it has a premium taste. Think fruit cake, spices, oak wood and honey with citrus, honey, cigar box, tropical fruits and pineapple aromas.
Bronze: At the 2024 World Brandy Awards
Double Gold: At the 2023 International Spirits Challenge
Recommended food pairings:
Creamy and soft bleu cheeses: Younger cognacs pair well with these cheeses.
Aged cheeses: Extra old (XO) cognac pairs well with aged cheeses like parmesan.
Cured meats: The sweetness of brandy complements the savory meats of prosciutto, salami, or pancetta.
Dried dates.
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